One thing we can do immediately to lower climate change pollution is to change our diets. Did you know that almost one-fifth of climate change pollution comes from the food industry and our own food choices?
“As a result, what we put in our mouths now ranks up there with our driving habits and our use of coal-fired electricity in terms of how it affects climate change,” writes Mike Tidwell in Audubon Magazine.
Since eating is such an intimate choice in our lives, why shouldn’t our food choices reflect our deepest values around Creation Care and climate impacts here and abroad?
RI IPL is pleased to offer resources and guidance to help inspire, educate and guide personal change in food choices so that each one of us can do our best to mitigate climate change.